Helping Full-Service Restaurant Owners Reach Their Local Market, Put More Butts In Seats, And Grow Their Revenue

Helping Full-Service Restaurant Owners Reach Their Local Market, Put More Butts In Seats, And Grow Their Revenue

We love working with mom-and-pop restaurants,
but here are some of our bigger name brands…

We love working with mom-and-pop restaurants,
but here are some of our bigger name brands…

A quick overview of the process

A quick overview of the process

Create success blueprint

Create success blueprint

Upon signing up, our team will create a custom solution for your business. We’ll identify the constraints in your business and tailor a custom solution to help move you forward.

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Create success blueprint

Create success blueprint

Upon signing up, our team will create a custom solution for your business. We’ll identify the constraints in your business and tailor a custom solution to help move you forward.

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Software and team

Software and team

We understand that the time, cost, and resources to scale any business can be overwhelming. For this reason, we provide a “Done For You” program that includes all the staff and software you will need to grow.

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Systems and scaling

Systems and scaling

After being onboarded, we run the entire operation, so you can spend more time working “on” your business vs. “in” it. You can think of us as your outsourced Chief Marketing Officer, leading the process and communicating results.

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Shape Image
Software and team

Software and team

We understand that the time, cost, and resources to scale any business can be overwhelming. For this reason, we provide a “Done For You” program that includes all the staff and software you will need to grow.

Systems and scaling

Systems and scaling

After being onboarded, we run the entire operation, so you can spend more time working “on” your business vs. “in” it. You can think of us as your outsourced Chief Marketing Officer, leading the process and communicating results.

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Over 1,700 success stories & counting

IHOP Chase, Canada

IHOP Chase, Canada “The biggest thing that we can take out of this is that Dineline wants to see our success. This has been a great partnership.In the last 60 days, we’ve reached 2.6 million people within our 10 IHOP within our local areas. Dineline has been able to drive in 4,400 customers to our restaurant.”

IHOP Chase

Canada

Michale & Alysha Wild Owl

"Dineline has been a game-changer for our restaurant, Wild Owl. In just a month, our sales skyrocketed by 98% year over year. With a dedicated team of experts, they've consistently delivered a 55-60% increase. Efficient communication, clear explanations, and remarkable reporting make Dineline our trusted partner.”

Michale & Alysha

Wild Owl

Felix  Ambrosia Bakery

"Dineline transformed Ambrosia Bakery. Our revenue soared by $120,000 since partnering with them. They handle all advertising - crafting compelling emails and engaging ads. With our dedicated Account Manager, Monika, success is guaranteed. Dineline's reliable support has streamlined our  business operations."

Felix 

Ambrosia Bakery

Ben BORO Market

"Since partnering with Dineline, BORO Market has experienced remarkable growth. In just two months, customer traffic and revenue surged. December saw a 58% increase compared to the rest of 2022, followed by a 59% rise in January. Dineline's data-driven approach provides invaluable insights, optimizing online presence and allowing me to focus on running the restaurant."  


Ben

BORO Market

Why we exclusively partner with "full service" restaurants

Unlock the full potential of your restaurant business.

With seven years of experience in the realm of digital marketing for restaurants, we’ve come to understand that fast food restaurants, QSRs, and full service restaurants operate on vastly different business models. We recognize that to serve as an effective Chief Marketing Officer for a restaurant, expertise across the board is essential.

That’s why we’ve rigorously tested and fine-tuned our systems to align with the unique requirements of “full service” restaurant business models.

Why we exclusively partner with "full service" restaurants

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Unlock the full potential of your restaurant business.

With seven years of experience in the realm of digital marketing for restaurants, we’ve come to understand that fast food restaurants, QSRs, and full service restaurants operate on vastly different business models. We recognize that to serve as an effective Chief Marketing Officer for a restaurant, expertise across the board is essential. That’s why we’ve rigorously tested and fine-tuned our systems to align with the unique requirements of “full service” restaurant business models.

Instead of trying to scale and grow your business on your own,

get the exact blueprints that have already worked for 1,700+ restaurants…

Check Out Dineline’s Free Case Study And Apply To See If You Qualify

Instead of trying to scale and grow your business on your own,

get the exact blueprints that have already worked for 1,700+ full service restaurants…

Check Out Dineline’s Free Case Study And Apply To See If You Qualify

Testimonials

“Since partnering with Dineline, BORO Market has experienced remarkable growth. In just two months, customer traffic and revenue surged. December saw a 58% increase compared to the rest of 2022, followed by a 59% rise in January. Dineline’s data-driven approach provides invaluable insights, optimizing online presence and allowing me to focus on running the restaurant.”

Ben
BORO Market
01

"Dineline transformed our restaurant, BR77 Brazilian Steakhouse. Revenue surged by 18% within months. We abandoned ineffective OpenTable ads and embraced Dineline’s conversion-focused approach. With measurable results, Dineline showed us the impact on foot traffic and revenue. Their unique blend of professionalism and human connection sets them apart." 

Airney
BR77 Brazilian Steakhouse
02

“Working with Dineline, our restaurant, Calli Baker's Firehouse & Grill, experienced a remarkable 70% growth in just three months. Their analytics provided invaluable insights, unlike our hit-or-miss advertising approach. Gerard's updates on expenditure and results have been crucial. Dineline transformed our success.”

Cali Bakers
Firehouse & Grill - Heath
03

Testimonials

"As a Subway franchisee in Central Illinois, partnering with Dineline has been phenomenal. Their team makes collaboration effortless. Regular updates and attentive support from my account manager ensure seamless operations. Our ads have reached almost a million people, with a remarkable cost of acquisition of around $1.25." 

Alyssa
Subway
01

"Dineline transformed our restaurant, BR77 Brazilian Steakhouse. Revenue surged by 18% within months. We abandoned ineffective OpenTable ads and embraced Dineline’s conversion-focused approach. With measurable results, Dineline showed us the impact on foot traffic and revenue. Their unique blend of professionalism and human connection sets them apart." 

Airney
BR77 Brazilian Steakhouse
02

“Working with Dineline, our restaurant, Calli Baker's Firehouse & Grill, experienced a remarkable 70% growth in just three months. Their analytics provided invaluable insights, unlike our hit-or-miss advertising approach. Gerard's updates on expenditure and results have been crucial. Dineline transformed our success.”

Cali Bakers
Firehouse & Grill - Heath
03